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Food Safety Command Center 13 items

Foreign Supplier Verification Onsite Audit Checklist

Conduct or review an onsite verification audit of a foreign supplier to satisfy FSVP importer obligations for hazard control.

21 CFR 1 Subpart LFSVP

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Audit Basis and Scope

  • Was the onsite audit selected as the verification activity because a hazard has a reasonable probability of causing serious adverse health consequences or death (SAHCODHA)? *
  • Does the audit cover the foreign supplier's processes and procedures for controlling the hazards requiring a control? *
  • Was the audit conducted within the appropriate timeframe (e.g., before importing and at least annually thereafter)? *
  • Audit date

Auditor Competency

  • Was the audit performed by a qualified auditor who is not employed by the foreign supplier being audited? *
  • Is documentation of the auditor's qualifications and training retained? *
  • Is auditor independence and freedom from conflict of interest documented?

Regulatory and Control Review

  • Was the foreign supplier's compliance with applicable FDA food safety regulations (or the country's equivalent, where applicable) evaluated? *
  • Were the supplier's preventive controls or produce safety measures reviewed for effective implementation? *
  • Were monitoring records, corrective actions, and verification records reviewed onsite?

Findings and Corrective Action

  • Were any deficiencies documented with a corrective action plan and follow-up dates? *
  • Was a written audit report obtained and reviewed by the importer? *
  • Were results used to reassess the supplier's approval status? *

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